Steam Peeling Machine for Potatoes and Vegetables

Industrial Steam Peeling Machine for Potatoes and Vegetables

Product Description

The Steam Peeling Machine is a high-efficiency peeling solution specially designed for root vegetables and fruits such as potatoes, sweet potatoes, carrots, and beets. This equipment uses high-temperature, high-pressure saturated steam (e.g., 200°C, 1.2MPa) inside a sealed pressure chamber to rapidly soften the skin of the product. Once the steaming is complete, the steam is quickly released, causing a sudden pressure drop that detaches the loosened skin, achieving efficient and low-loss peeling.

This machine is widely used in vegetable processing plants, frozen food factories, and potato chip production lines, providing fast and reliable performance with minimal waste.

Key Features

High Output & Low Waste:  Designed for large-scale vegetable processing with minimal peeling loss.

Steam-Efficient Design:  Low steam consumption reduces energy costs.

SUS304 Stainless Steel: Food-grade material ensures hygiene and durability.

Automated PLC Control: Touch screen interface and adjustable steam pressure for easy operation.

High-Pressure Safety: Built to operate safely at 0.8–1.2 MPa, with all pressure valves from German brand.

Precision Feeding System: Integrated weighing system for accurate, adjustable feeding and automated cycle control.

Pneumatic System: Equipped with German-brand pneumatic components for reliable performance.